BioMantra Seed+

AN OMRI LISTED PRODUCT*
 

  • Committed to promote eco-friendly and sustainable agricultural practices
  • All natural seed additive that instills beneficial micro-flora
     

Available in larger sizes upon request** Custom sizes also available (drums, pails, half sacs, super sacs). 

10oz BioMantra+ Seed

SKU: 752830513198
$13.99Price
  • Ingredients

    Azotobacter chroococcum, Bacillus megaterium, Frateuria aurantia, Bacillus subtili, Dextrose (microbial food)

  • Directions

    •  Treats 5 acres. There are 5 applications in each bag. Dissolve with water.  Use 1/4 cup (2oz) per acre.

    • Clean applicator equipment after each use. 

    • This product qualifies under sections 7 CFR §205.105, §205.106(d)(2), §205.601(j)(1), and §205.601(j)(3) for use in organic crop production. 

    • Products should be used by persons trained in the proper methods of handling and application of pesticides and fertilizers. 

    • Store in a cool, dry place. 

    • Keep out of reach of children and pets.  Always use mask, safety glasses, and gloves when applying BioMantra. 

  • Safety Data Sheet

    Material Safety Data Sheet

     

    1. MANUFACTURER AND PRODUCT IDENTIFICATION

    Manufacturer's Cage Code: BMRO-03

    Manufacturer's Name:

    AgriLife Address: 154/A5, SVCIE, IDA Bollaram, Telangana, India – 502325 Supplier’s Name: AgriLife LLC Supplier’s Address: 2207 Concord Pike #523, Wilmington, DE 19803 Supplier’s Telephone No: 1 855 527 7508

    Product Name:

    BioMantra Root+ Product

    Description:

    Root treatment

    Recommended Use:

    Agricultural product to be used as root treatment free from Chemicals

    NFPA Hazard Ratings:

    0=Minimal, 1=Slight, 2=Moderate, 3=Serious, 4=Severe Health=1 Fire=1 Reactivity=0

     

    2. COMPOSITION INFORMATION

    Active Ingredients

    Name Paenibacillus azotofixans, Bacillus megaterium, Bacillus subtilis, Glomus mosseae, Humic acids (from Potassium Humate) 1415-93-6 Seaweed extract (from Sargassum weightii) 9005-38-3 ,Ascorbic acid 50-81-7 ,Thiamine (Vitamin B1) 67-03-8 ,Dextrose (microbial food) 50-99-7  

    3. HAZARDS IDENTIFICATION

    Emergency Overview - As part of good industrial and personal hygiene and safety procedure, avoid all unnecessary exposure to the chemical substance and ensure prompt removal from skin, eyes and clothing. Rated on the 1 to 10 scale as Health rating: 1 – slight Flammability rating: 1 – slight Reactivity rating: 0 – Minimal Contact rating: 1 – slight Lab protective equipment’s: Goggles, Lab Coat Storage color code: Orange (General Storage) Potential Health Effect Inhalation: No adverse health effect expected from inhalation Ingestion: No adverse health effect expected from inhalation Skin contact: No adverse health effect expected Eye contact: No adverse health effect expected Chronic exposure: No information found Aggravation of pre-existing condition: No information found

    4. FIRST AID MEASURES

    Inhalation: Not expected to require first aid measures. Remove to fresh air. Get medical attention for any breathing difficulty. Ingestion: If large volumes were swallowed, give water to drink, and get medical advice. Skin contact: Wash exposed area with soap and water. Get medical advice if irritation develops. Eye contact: Wash thoroughly with running water. Get medical advice if irritation develops.

    5. FIRE FIGHTING MEASURES

    Fire: As the most organic solids, fire is possible at elevated temperature or by contact with an ignition source Explosion: Fine dust dispersed in air in sufficient concentrations, and in the presence of an ignition source is a potential dust explosion hazard. Fire Extinguishing Media: Water spray, dry chemical, appropriate foam, or carbon dioxide. Special Information: In the event of a fire, wear full protective clothing and NIOSH-approved selfcontained breathing apparatus with full face piece operated in the pressure demand or other positive pressure mode.

    6. ACCIDENTAL RELEASE MEASURES

    Remove all sources of ignition. Ventilate area of leak or spill. Wear appropriate personal protective equipment as specified in Section 8. Spills: Clean up spills in a manner that does not disperse dust into the air. Use non-sparking tools and equipment. Reduce airborne dust and prevent scattering by moistening with water. Pick up spill for recovery or disposal and place in a closed container.

    7. HANDLING AND STORAGE

    Keep in a tightly closed container, stored in a cool, dry, ventilated area. Protect against physical damage. Isolate from incompatible substances. Containers of this material may be hazardous when empty since they retain product residues (dust, solids); observe all warnings and precautions listed for the product.

    8. EXPOSURE CONTROLS/PERSONAL PROTECTION

    Airborne Exposure Limits: None established. Ventilation System: Not expected to require any special ventilation. Personal Respirators (NIOSH Approved): Not expected to require personal respirator usage. Skin Protection: Wear protective gloves and clean body- covering clothing. Eye Protection: Use chemical safety goggles.

     

    9. PHYSICAL AND CHEMICAL PROPERTIES

    Description: White or Cream colored crystalline or granular, powder, Characteristic odor, sweet in taste. Odor: Characteristic odor Solubility: Highly Soluble in Water, Sparingly soluble in alcohol. % Moisture at 105ºC: 7.5 to 9.5 % Sulphated ash (Max): 0.1 Acidity for 5 grams (Max): 0.125ml of 0.1N NaOH Specific rotation 10% w/v at 25ºC: +52.50to 53.20 Dextrins& less soluble sugars: passes the test as per IP/BP/USP Chlorides: Not more than 125 ppm Arsenic: Not more than 1 ppm Heavymetal: Not more than 5 ppm Sulphates: Not more than 200 ppm pH (0.5 M Aque. Solution): 5.80- 6.0 Melting Point: ca 148 – 155o C10. STABILITY AND REACTIVITYStability: Stable under ordinary conditions of use and storage. Hazardous Decomposition Products: Carbon dioxide and carbon monoxide may form when heated to decomposition. Hazardous Polymerization: Will not occur. Incompatibilities: Strong oxidizers. Conditions to Avoid: Heat, moisture, ignition and incompatibles.

    11. TOXICOLOGICAL INFORMATION

    Acute effects • May be harmful by inhalation, ingestion, or skin absorption. • May cause irritation. Anhydrous Dextrose Toxicity Data Oral-rat LD50: 25800 mg/kg LD i.v. in rabbit: 35 g/kg.

    12. ECOLOGICAL INFORMATION

    Environmental Fate: No information found. Environmental Toxicity: No information found.

    13. DISPOSAL CONSIDERATIONS

    Whatever cannot be saved for recovery or recycling should be managed in an appropriate and approved waste disposal facility. Processing, use or contamination of this product may change the waste management options. State and local disposal regulations may differ from federal disposal regulations. Dispose of container and unused contents in accordance with federal, state and local requirements.

    14. TRANSPORT INFORMATION

    Not regulated.

    15. REGULATORY INFORMATION

    No special information is available.

    16. OTHER INFORMATION

    Agrilife LLC provides the information contained herein in good faith, in compliance with the Occupational Safety and Health Act of 1970, but makes no representation as to its comprehensiveness or accuracy. This document is intended only as a guide to the appropriate precautionary handling of the material by a properly trained person using this product. Agrilife LLC warrants that this product is of merchantable quality. The implied warranty of fitness for a particular purpose is limited to the extent the products are used for the purpose or uses described on the product's label or in any written instructions or materials distributed to the buyer by Agrilife LLC and is hereby disclaimed should buyer use the products in a manner inconsistent with this uses or purposes described therein. In no event shall Agrilife LLC be liable for any consequential, exemplary, or incidental damages incurred by buyer even if it has been advised of the possibility of such damages.